DINE-IN AT DYCE
NEWLY LAUNCHED!
We are now offering a delicious sit-in dining menu at our Dyce location!
THE FRESHEST INGREDIENTS
Our haddock is sourced daily to provide you with a fresh, delicious fish supper from sustainable suppliers.
Our other North-East specialities such as langoustines, scampi & rock turbot are landed from reputable local fisherman and served as fresh as possible to you.
THE BEST CHIPS
What’s the point in a chipper that doesn’t have good chips?
We approach our chips differently at Sea Salt + Sole. Our double cooked chips are carefully quality controlled to achieve the best flavour and texture.
As the seasons change, so does our recipe– everything from potato varieties our precise frying temperatures will vary to ensure you get the best chips with your meal.
A'THING ELSE
If you’re not in the mood for seafood, we’re sure to have something that takes your fancy!
We have all manner of speciality chicken, pork, beef, burger & pudding dishes as well as our ever popular gluten free section fried in its own dedicated fryer.
Our pies are sourced from Charles McHardy Butcher of Stonehaven.
Getting Hungry Yet?
Visit one of our 4 Aberdeen & Aberdeenshire locations today!